Robert Ogle
Ingredients
  • 1/2 cup hot milk
  • 8 chocolate peppermint patties
  • 1/8 tsp. salt
  • 2 1/2 cups hot milk
  • 1 cup cream
  1. Combine 1/2 cup hot milk and chocolate peppermint patties. Mix well until smooth.
  2. Add salt and rest of hot milk. Heat till simmering.
  3. Heat to simmering. Add the cream and serve immediately. Serves 6.
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