Robert Ogle
  • 22 graham crackers, crushed fine
  • 1/2 cup soft butter
  • 1 cup sugar
  • 16 oz. soft cream cheese
  • 1 tsp. vanilla
  • 1 cup sugar
  • 4 well-beaten eggs
  • 2 cans blueberry pie mix
  • whipped cream for topping. 
  1. Combine graham crackers, butter, and 1 cup of the sugar. Press into a 9 x 9 buttered dish or pan.
  2. Combine cream cheese, eggs, vanilla, and other cup sugar. Beat well and pour over graham cracker crust.
  3. Bake 15 minutes in 375 oven. Cool. 
  4. Pour cans of  blueberry pie mix over baked crust. Chill overnight. Serve with whipped cream.
1 Response
  1. Isha Pasrija Says:

    i can smell this from here... the thought of eating this is already an ecstasy!
    For more chaatsandmore recipe Yummy Blueberry Dessert

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